The chestnut is ripe, do you know how to take out the chestnut kernels without hurting your hands?

Tiancheng Food tells everyone how to take out the chestnut kernels without hurting your hands

One, stoning

The chestnut smashed from the tree, then pick a stone from the ground, smash the stone, this method is more rough, a little carelessness will smash the chestnut kernels inside, and the chestnut kernels made in this way are inconvenient custody.

Second, step on

One thing to pay attention to when playing chestnuts is that you must not wear slippers. Rubber shoes must be worn. After hitting the chestnut ball, step on the ball with a foot wearing rubber shoes, and beat it vigorously. When it comes down in the same circle, its thorns will be blunt, and gradually a seam will be opened, so that the chestnut kernels can be taken out.

Three, natural cracking

The third method is a very good method. The chestnut will split naturally after a few days.

We will choose the chestnuts that are not cracked, pack them in a large wooden bucket, and stom on them with our feet to compact them. Then put a lid on it, and after about three days, it will naturally crack. Then use a clamp or a foot to easily come out. At this time, the chestnut also turned black and matured. It can be kept for a long time. Therefore, the country chestnut is ripe. If there are few trees in your house and the output is small, it doesn't matter if you rub your feet, smash the chestnut balls and take out the nuts. Anyway, eat it yourself. If you have a large number of chestnuts planted in your home, you have to consider the quality and use the third method to get chestnut kernels.

If you have any questions, please feel free to contact us.