Use these tips to peel chestnut kernels is complete, dont believe you try it!

Collect these few good methods for peeling chestnut kernels

1. Stirring with chopsticks

After cutting the chestnut we bought in half, we removed the outer shell, then put it in the basin, and then soaked it in boiling water for a while, and stirred it with clean chopsticks for a while, then the inside of the chestnut The skin will automatically separate from the chestnut meat. What we should pay attention to here is that the soaking time cannot be too long. This is what we must pay attention to. If the soaking time is too long, the nutrients of the chestnut will be lost.

2. Soak in hot water

After we washed the raw chestnut we bought, we put it in a heat-resistant container, immersed it in hot boiling water, and covered it with a lid. After 5 minutes, take out the chestnut and cut it with a knife. When using the knife, we should be careful not to cut it. We all know whether the chestnut is big or small. After this time, the chestnut skin will fall off immediately after it is cut. Clothes will also be scattered, saving time and effort. In this case, time should not consume a lot of time and save a lot of things.

3. Microwave heating

First of all, after cutting the shell of the chestnut with scissors, we put the chestnut in the microwave oven and heat it for 30 seconds or 1 minute with high heat in the microwave. The time cannot be too long or too short. After heating, the inner layer of clothing It will be separated from the meat automatically. What we should pay attention to here is to cut the shell of the chestnut first, so that the chestnut skin will fall off at once. If you do not choose to cut the shell of the chestnut, it will cause the microwave oven to show problems, and it will be troublesome.

4. Thermal expansion and contraction method

First use a knife to remove the chestnut shell, then put it in boiling water and cook for 3-5 minutes. After removing it, immediately put it in cold water and soak for 3-5 minutes. The chestnut coat is easily peeled off, and the taste of the chestnut does not change. .

5. Heat, cook and freeze

In this case, we may also have a longer time and a little trouble, but people who want to eat chestnuts still use this method. We first add water to the chestnut in the pot and cook it, and after the chestnut is cold, we put it in the refrigerator. Frozen inside, so that the skin can be peeled off easily.

6. Sun exposure

Put the bought chestnuts in the sun to dry for one day. This method is simple, time-consuming, and effortless. The chestnuts will automatically split on the next day.

7, hard objects beat

Put the chestnuts you bought in a thick plastic bag, beat them quietly on the ground for about 5 minutes, take out the chestnuts, the skin of the chestnuts will be separated from the chestnut flesh, and you can easily peel off the chestnuts in good condition.

The above is a good way to peel chestnut kernels. Collect them. If you have any questions, you can contact Tangshan Tiancheng Food at any time.